Parador de Santo Estevo
4 Estrellas
On Request Best Rate
The new Parador is housed in the Santo Estevo de Rivas de Sil monastery, in Nogueira de Ramuín (Ourense)...
SERVICES & FACILITIES INCLUDED:
|
|
Vista general
- ID: EW800
- Imprimir
Pais: España
Region:
Ciudad:
Estilo: Historic Monastery in Natural Environment
Tipo: Parador
Tema:
Clase: 4 Estrellas
Precio desde:
Solicite la mejor tarifa€
Descripción
IN THE HEART OF THE RIBEIRA SACRA
The
new Parador is housed in the Santo Estevo de Rivas de Sil monastery, in Nogueira
de Ramuín (Ourense). It is located in a region populary know as the birthplace
of the `afiladores y paraguerios` (knife sharpeners and umbrella holders) and is
one of the towns in Ourense in which the topography and the confluence of the
rivers Miño an Sil create spectacular spaces that are worth visiting. The
Monastery is one of Galicia´soldest, founded in the 6th century a.c.e. The
original construction is Romanesque, though does show Gothic tendencies. Worth
nothing are its 18th century baroque facade, its monumental staircase and its
three cloisters: `De la portería`, `De la Cocina`, and `De los Obispos`. The
latter is the only cloister in Galicia, together with the cathedral in Tui,
whose original construction has been preserved intact.Habitaciones
ROOM TYPES/DESCRIPTION:
Double rooms (twin beds) 46
Double rooms (double bed) 21
Rooms with salon area 1
Double rooms (twin beds) 46
Double rooms (double bed) 21
Rooms with salon area 1
Gastronomía y qué hacer
RESTAURANT/BARS:
What to eat...
The cuisine is based on products from the river (due to its geographical location), as well as the traditional foods of Galicia, with the region boasting an outstanding wine culture.
Notable among the typical dishes are octopus, elvers and river trout. Of the meats, the excellent Galician beef should be highlighted, with dishes such as pork with turnip greens and Galician soups and stews rounding out the offer.
Among the desserts, the Bica de Trives and Bica de Castro Caldelas are especially noteworthy.
Visits
* Catamaran Route: Set off from any of several piers to enjoy the region´s landscapes.
* Route of the Vantage Points: Take in the landscapes around the banks of the Sil and Miño Rivers on this route.
* Romanesque Route: Visit churches and monasteries from the late 12th and 13th centuries on this route.
What to eat...
The cuisine is based on products from the river (due to its geographical location), as well as the traditional foods of Galicia, with the region boasting an outstanding wine culture.
Notable among the typical dishes are octopus, elvers and river trout. Of the meats, the excellent Galician beef should be highlighted, with dishes such as pork with turnip greens and Galician soups and stews rounding out the offer.
Among the desserts, the Bica de Trives and Bica de Castro Caldelas are especially noteworthy.
Visits
* Catamaran Route: Set off from any of several piers to enjoy the region´s landscapes.
* Route of the Vantage Points: Take in the landscapes around the banks of the Sil and Miño Rivers on this route.
* Romanesque Route: Visit churches and monasteries from the late 12th and 13th centuries on this route.
Alojamiento
SERVICES & FACILITIES INCLUDED:
|
|
Transporte
Localización
MAP:
HOW TO GET THERE:
The Parador is located in Santo Estevo de Rivas de Sil, within the township of Nogueira de Ramuín, in the Ribera Sacra region, 28 km from Ourense. The main access road can be reached from the A-52 `Rias Baixas` motorway (Madrid-Benavente-Vigo), which passes through Ourense. Once in Ourense, there are two options: The easiest and shortest route is to take the C-536 road towards `Pobra de Trives` and, at Km. 7, take the road towards Luintra. A second option is to take the N-120 road towards Monforte de Lemos-Ponferrada and at Km. 550, in Penalva, take the exit towards Luintra, continuing to Santo Estevo de Ribas de Sil.
HOW TO GET THERE:
The Parador is located in Santo Estevo de Rivas de Sil, within the township of Nogueira de Ramuín, in the Ribera Sacra region, 28 km from Ourense. The main access road can be reached from the A-52 `Rias Baixas` motorway (Madrid-Benavente-Vigo), which passes through Ourense. Once in Ourense, there are two options: The easiest and shortest route is to take the C-536 road towards `Pobra de Trives` and, at Km. 7, take the road towards Luintra. A second option is to take the N-120 road towards Monforte de Lemos-Ponferrada and at Km. 550, in Penalva, take the exit towards Luintra, continuing to Santo Estevo de Ribas de Sil.
Valoraciones
Añadir valoración
Sea el primero en añadir una reseña!
OPERADOR TURÍSTICO PREMIADO POR TRIPADVISOR Y LOS WORLD FOOD TRAVEL AWARDS
